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HomeCoffeesLa Linda Kolumbien Filterkaffee Projektkaffee Kopie 1
Tolima, Ibaque · Colombia

La Linda Kolumbien Filterkaffee Projektkaffee Kopie 1

Washed Castillo, grown at 2200 masl

Roasted by Caligo Kaffeerösterei

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryCaligo Kaffeerösterei· Ahrensburg, Germany
FarmEl Paraiso, Tolima, Ibaque, Colombia?
ProducerAndres Mejia
ProcessWashed✓
Harvest—
Altitude2200 masl✓
VarietiesCastillo✓
Roast—
Tasting noteshazelnut, caramel, honey, orange, red pepper✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • hazelnut
    Nutty/Cocoa › Hazelnut
  • caramel
    Sweet › Brown Sugar
  • honey
    Sweet › Brown Sugar › Honey
  • orange
    Fruity › Citrus › Orange
  • red pepper
    Spices › Pepper

Supply Chain

  1. Farm

    El Paraiso, Tolima, Ibaque, Colombia

    Grown by Andres Mejia

  2. Roastery

    Caligo Kaffeerösterei

  3. Coffee· viewing

    La Linda Kolumbien Filterkaffee Projektkaffee Kopie 1

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarEl Coral La Linda Kolumbien Espresso ProjektkaffeeLa Linda Kolumbien Filterkaffee Projektkaffee KopieEl Coral Blend Kolumbien Espresso ProjektkaffeeLa Toma Kolumbien FilterSpecialty Coffee KolumbijaKolumbie Bijao EspressoMore from this producerAndres Mejia1Same variety, exploredCastillo1206Similar flavour profilehazelnut, caramel, honey3992Same processWashed13025From the same originColombia6009More from this roasterCaligo Kaffeerösterei47 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude2200 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability