BIO Filterkaffee Yirgacheffe

Name: BIO Filterkaffee Yirgacheffe
Brand: Public Coffee Roasters

Public Coffee Roasters

RegionInferred· Region-level origin

Scan at the counter

RoasteryPublic Coffee Roasters

OriginYirgacheffe

ProcessWashed

Harvest—

Altitude1700–2200 masl

VarietiesHeirloom

Roast—

Tasting notesfloral, caramel sweetness, fruity, bergamot, earl grey

floralcaramel sweetnessbergamotearl grey

Available nowbuy

Keep exploring the atlas

Explore variety

Each field is what the roaster published — shown with the verbatim source text.

Region: Yirgacheffe
“Neben der Region Sidamo liegt das kleine Anbaugebiet Yirgacheffe.”
Process: Washed
“Dieser gewaschene Kaffee besticht durch seine leichte Textur, florale Akzente und ausgewogene Süße.”
Altitude: 1700–2200 masl
“dort wachsen einige der edelsten Sorten der Arabica auf einer Höhe von 1700m bis 2200m.”

Farm to cup

BIO Filterkaffee Yirgacheffe by Public Coffee Roasters — followed from farm to cup.

13 methods

Pick a method