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HomeCoffeesKeramo Ethiopia
Ethiopia

Keramo Ethiopia

Washed, grown at 2300 masl

Roasted by September Coffee

Recently sold out· checked 3 Aug
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasterySeptember Coffee· Ottawa, Canada
CountryEthiopia✓
Producer—
ProcessWashed
Harvest—
Altitude2300 masl
Varieties—
Roast—
Tasting notesjuicy citrus acidity, tropical sweetness✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • juicy citrus acidity
    Fruity › Citrus
  • tropical sweetness
    Fruity

Supply Chain

  1. Country

    Ethiopia

  2. Roastery

    September Coffee

  3. Coffee· viewing

    Keramo Ethiopia

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKeramo Washed LandraceAethiopien Dimtu Bio EspressoEthiopia Keramo Low O2 NaturalKeramoYabitu Koba EthiopiaEthiopia - Adara KeramoSimilar flavour profilejuicy citrus acidity, tropical sweetness21Same processWashed13025From the same originEthiopia3749More from this roasterSeptember Coffee358 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude2300 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability