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HomeCoffeesLuis Huayhua
Caranavi · Bolivia

Luis Huayhua

Washed Caturra, Catuai, grown at 1750 masl

Roasted by Counter Culture Coffee

Recently sold out· checked 3 Aug
CooperativeRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryCounter Culture Coffee· Dallas, USA
CooperativeCENAPROC, Bolivia?
ProducerLuis Huayhua
ProcessWashed✓
HarvestJune–October 2023✓
Altitude1750 masl✓
ClimateTemperate oceanic
VarietiesCaturra, Catuai✓
Roast—
Tasting notesjuicy, tropical fruit, cherry✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • tropical fruit
    Fruity
  • cherry
    Fruity › Cherry

Supply Chain

  1. Cooperative

    CENAPROC, Bolivia

    Grown by Luis Huayhua · Caranavi

  2. Harvest

    Caturra + Catuai · Washed · 2023

  3. Roastery

    Counter Culture Coffee

  4. Coffee· viewing

    Luis Huayhua

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarLuis AguirreLuis Choquehuanca NaturalLuis CuellarCarlos GuamangaEl Paraiso CaturraR Rodrigo Sanchez MangoMore from this farmCENAPROC2 moreSame variety, exploredCaturra3255Catuai1933Similar flavour profilejuicy, tropical fruit, cherry1126Same processWashed13025From the same originBolivia271More from this roasterCounter Culture Coffee131 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1750 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved