Natural 108 hours extended Fermentation Catuai, Caturra, Typica, grown at 1300 masl
Roasted by Inglewood Coffee Roaster
How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text
Huai Khun Phra Village, Chiang Rai, Thailand
Grown by Smallholder Farmers
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