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HomeCoffeesDECAF Entkoffeiniert
Cauca · Colombia

DECAF Entkoffeiniert

Grown at 1600 to 2000 masl

Roasted by Urwaldkaffee

Available now· checked 3 Aug
RegionEstimated
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Details

RoasteryUrwaldkaffee· Köln, Germany
Region & CountryCauca, Colombia?
Producer—
Process—
Harvest—
Altitude1600 to 2000 masl✓
Varieties—
Roast—
Tasting notesdark chocolate, honey, vanilla✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • dark chocolate
    Nutty/Cocoa › Dark Chocolate
  • honey
    Sweet › Brown Sugar › Honey
  • vanilla
    Sweet › Vanilla

Supply Chain

  1. Region & Country

    Cauca, Colombia

  2. Roastery

    Urwaldkaffee

  3. Coffee· viewing

    DECAF Entkoffeiniert

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarDECAF EspressoKolumbien EntkoffeiniertDecaf 3Ntkoffeinierter KolumbienentkoffeiniertKaffee EntkoffeiniertKolumbien Supremo EntkoffeiniertSimilar flavour profileZartbitterschokolade, Honig, Vanille19From the same originColombia6009More from this roasterUrwaldkaffee13 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Altitude1600 to 2000 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability