Day 9 | Kenya Ichamama Othaya - Red Rooster Coffee
Red Rooster Coffee Roaster
Washing StationReported· Traced to a specific washing station
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Details
RoasteryRed Rooster Coffee Roaster
OriginIchamama Factory, Othaya Town, Nyeri County, Kenya
ProcessAnaerobically Fermented Natural
Harvest—
Altitude1740–1740 masl
VarietiesSL28, SL14, Ruiru 11
RoastLight
Tasting notesraspberry, cardamom, candied lemon, jammy shortbread cookies
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- raspberryFruity › Berry › Raspberry
- cardamomSpices › Brown Spice › Clove
- candied lemonFruity › Citrus Fruit › Lemon
- jammy shortbread cookiesnot on the wheel
Supply Chain
- Farm
Ichamama Factory
- Lot
Unknown
- Roastery
Unknown
- Coffee· viewing
Day 9 | Kenya Ichamama Othaya - Red Rooster Coffee
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: Ichamama Factory
“Producer Ichamama Factory, Othaya Cooperative Society”
- Region: Othaya Town, Nyeri County
“Origin Othaya Town, Nyeri County, Kenya”
- Country: Kenya
“Origin Othaya Town, Nyeri County, Kenya”
- Process: Anaerobically Fermented Natural
“Process Anaerobically Fermented Natural”
- Variety: SL28, SL14, Ruiru 11
“Varietal SL28, SL14, Ruiru 11”
- Altitude: 1740–1740 masl
“Elevation 1740 masl”
Farm to cup
Day 9 | Kenya Ichamama Othaya - Red Rooster Coffee by Red Rooster Coffee Roaster — followed from farm to cup.
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