Honduras Red Bourbon
Republika Kawy Gold
RegionInferred· Region-level origin
Scan at the counter
Details
RoasteryRepublika Kawy Gold
OriginMierisch La Aida, Marcala, Honduras
ProcessWashed
Harvest—
Altitude1500–2000 masl
VarietiesRed Bourbon, Catuai
Roast—
Tasting notesChocolate, Nuts, Citrus, Caramel
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- ChocolateNutty/Cocoa › Cocoa › Chocolate
- CitrusFruity › Citrus Fruit
- CaramelSweet › Brown Sugar › Caramelized
- Nutsnot on the wheel
Supply Chain
- Farm
Unknown
- Lot
Unknown
- Roastery
Unknown
- Coffee· viewing
Honduras Red Bourbon
Recently sold out
Keep exploring the atlas
Explore variety
More like this
How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: Mierisch La Aida
“Honduras Mierisch La Aida Red Bourbon Catuai Washed to kawa klasy premium pochodząca z jednej z najlepszych plantacji rodziny Mierisch w Hondurasie, z regionu Marcala”
- Region: Marcala
“☕️<b>Region: </b>Marcala”
- Country: Honduras
“☕️Kraj: Honduras”
- Process: Washed
“Honduras Mierisch La Aida Red Bourbon Catuai Washed”
- Variety: Red Bourbon, Catuai
“Honduras Mierisch La Aida Red Bourbon Catuai Washed”
- Altitude: 1500–2000 masl
“☕️<b>Wysokość upraw: </b>1500-2000 m n.p.m.”
Farm to cup
Honduras Red Bourbon by Republika Kawy Gold — followed from farm to cup.
Brew Guides
13 methodsPick a method