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HomeCoffeesGranja Paraiso 92 – Decaf
Cauca · Colombia

Granja Paraiso 92 – Decaf

Anaerobic Red Bourbon, grown at 1950 masl

Roasted by Nordic Roasting Co

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryNordic Roasting Co· Copenhagen, Denmark
FarmGranja Paraíso 92, Cauca, Colombia✓
ProducerWilton Benítez
ProcessAnaerobicAnaerobic Arabica + Double fermentation✓
Harvest—
Altitude1950 masl✓
ClimateTropical rainforest
VarietiesRed Bourbon✓
RoastLight✓
Tasting notesLemongrass, Green Mandarin, Lemon Balm✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Lemongrass
    Green/Vegetative
  • Green Mandarin
    Fruity › Citrus
  • Lemon Balm
    Fruity › Citrus › Lemon

Supply Chain

  1. Farm

    Granja Paraíso 92, Cauca, Colombia

    Grown by Wilton Benítez

  2. Roastery

    Nordic Roasting Co

  3. Coffee· viewing

    Granja Paraiso 92 – Decaf

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarJUAN MARTIN GESHA[NEW] Colombia Cauca Granja Paraíso 92 | 50gColombia, La Guaca AjíColombia - El Paraiso Ginger CastilloGuariroba BrazilWilton KoffeinfreiMore from this producerWilton Benítez17More from this farmGranja Paraíso 9219 moreSame variety, exploredRed Bourbon764Similar flavour profileLemongrass, Green Mandarin, Lemon Balm205Same processAnaerobic2016From the same originColombia6009More from this roasterNordic Roasting Co20 coffees
Community

Brew recipes

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ProcessAnaerobicAltitude1950 maslRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

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These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability