Open Coffee Hub
RoasteriesFarmsVarietiesHarvestsCoffees Map Coffee Story Brew Guides
Open Coffee Hub© 2026
Fresh·Legal NoticePrivacy
Buy me a coffee

Open Coffee Hub gathers publicly available data from roasters worldwide. We do our best, but can't guarantee it's always complete or perfectly accurate. Spotted something off? Tell us.

HomeCoffeesEthiopia Alaka Guji Natural Single Origin Espresso
Guji · Ethiopia

Ethiopia Alaka Guji Natural Single Origin Espresso

Natural Mixed Heirloom, grown at 1800 to 2200 masl

Roasted by Manta Ray Coffee Roasters

Recently sold out· checked 3 Aug
Washing StationRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
Experience the Coffee Story

Details

RoasteryManta Ray Coffee Roasters· Melbourne, Australia
Washing StationGizaw & Frehiwot Washing Station, Guji, Ethiopia≈
ProducerGizaw Alemayehu
ProcessNatural✓
Harvest—
Altitude1800 to 2200 masl✓
ClimateTropical savanna
VarietiesMixed Heirloom✓
RoastEspresso✓
Tasting notesFloral, Black tea, Blueberry, Hi-chew stick grape✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Floral
    Floral
  • Black tea
    Floral › Black Tea
  • Blueberry
    Fruity › Berry › Blueberry
  • Hi-chew stick grape
    Fruity › Grape

Supply Chain

  1. Washing Station

    Gizaw & Frehiwot Washing Station, Guji, Ethiopia

    Grown by Gizaw Alemayehu

  2. Roastery

    Manta Ray Coffee Roasters

  3. Coffee· viewing

    Ethiopia Alaka Guji Natural Single Origin Espresso

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarEthiopia Halaka Guji Honey Single Origin EspressoEthiopia Deri Fahmi Guji Natural Single Origin EspressoEthiopia Yaye Premium Natural Espresso - Single OriginEthiopia Aroresa G1 Natural Single Origin EspressoEthiopia Yaye Premium Washed Espresso Single OriginEthiopia Hambela Wamena West Guji Washed Single Origin EspressoMore from this producerGizaw Alemayehu8More from this farmGizaw & Frehiwot Washing Station1 moreSame variety, exploredMixed Heirloom85Similar flavour profileFloral, Black tea, Blueberry2681Same processNatural7627From the same originEthiopia3749More from this roasterManta Ray Coffee Roasters139 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalAltitude1800 to 2200 maslRoastEspresso
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability