Buliye, Natural

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Buliye washing station

  “dried on African raised beds at the Buliye washing station, established in 2013.”

• Region: Guji Zone

  “History and tradition are the backbone to this award-winning coffee from the world famous Guji Zone in Ethiopia.”

• Country: Ethiopia

  “History and tradition are the backbone to this award-winning coffee from the world famous Guji Zone in Ethiopia.”

• Process: Natural

  “Their coffee is hand-picked, naturally processed, and dried on African raised beds at the Buliye washing station, established in 2013.”

• Altitude: 2050–2100 masl

  “2050-2100 MASL”