Open Coffee Hub
RoasteriesFarmsVarietiesHarvestsCoffees Map Coffee Story Brew Guides
Open Coffee Hub© 2026
Fresh·Legal NoticePrivacy
Buy me a coffee

Open Coffee Hub gathers publicly available data from roasters worldwide. We do our best, but can't guarantee it's always complete or perfectly accurate. Spotted something off? Tell us.

HomeCoffeesColombia Aponte Honey Light Roast Single Origin Coffee
Nariño · Colombia

Colombia Aponte Honey Light Roast Single Origin Coffee

Honey Caturra, grown at 1525 masl

Roasted by Red Rooster Coffee Roaster

Available now· checked 30 Jul
CooperativeRoaster-stated
Get this Coffee
Experience the Coffee Story

Details

RoasteryRed Rooster Coffee Roaster· Floyd, USA
CooperativeAponte Reservation, Nariño, Colombia≈
ProducerAponte Indigenous Community
ProcessHoneyThe much more delicate and complex honey process has become their specialty✓
Harvest—
Altitude1525 masl✓
ClimateTemperate oceanic
VarietiesCaturra✓
RoastLight✓
Tasting notesgreen grape, kiwi, papaya✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • green grape
    Fruity › Grape
  • kiwi
    Fruity
  • papaya
    Fruity

Supply Chain

  1. Cooperative

    Aponte Reservation, Nariño, Colombia

    Grown by Aponte Indigenous Community

  2. Roastery

    Red Rooster Coffee Roaster

  3. Coffee· viewing

    Colombia Aponte Honey Light Roast Single Origin Coffee

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarColombia Lomaverde Chiroso Natural Light Roast Single Origin CoffeeColombia Aponté's Guardians CoffeeColombia Aponte HoneyColombia - Luce Coffee RoastersColombia Alexander Vargas — Ffocee Coffee RoastersColombian Rich Roast 2More from this producerAponte Indigenous Community1More from this farmAponte Reservation1 moreSame variety, exploredCaturra3255Similar flavour profilegreen grape, ripe kiwi, papaya321Same processHoney1614From the same originColombia6009More from this roasterRed Rooster Coffee Roaster146 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessHoneyAltitude1525 maslRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability