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HomeCoffeesKolumbien Regional Inza Fully Washed Cup Score 85 5 Filter
Cauca · Colombia

Kolumbien Regional Inza Fully Washed Cup Score 85 5 Filter

Washed Regional Varieties, grown at 2000 masl

Roasted by Kaffeelix

Available now· checked 3 Aug
RegionEstimated
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Cupping score

85.5/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

RoasteryKaffeelix· St. Pölten, Austria
Locality, Region & CountryInzá, Cauca, Colombia✓
Producer—
ProcessWashedfully washed✓
Harvest—
Altitude2000 masl✓
VarietiesRegional Varieties✓
Roast—
Tasting notesBlackberry, Blood Orange, Apple, Cantaloupe✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Blackberry
    Fruity › Berry › Blackberry
  • Blood Orange
    Fruity › Citrus › Orange
  • Apple
    Fruity › Apple
  • Cantaloupe
    Fruity

Supply Chain

  1. Locality, Region & Country

    Inzá, Cauca, Colombia

  2. Roastery

    Kaffeelix

  3. Coffee· viewing

    Kolumbien Regional Inza Fully Washed Cup Score 85 5 Filter

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude2000 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability