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HomeCoffeesFETTE PALETTE no.7
Huila · Colombia

FETTE PALETTE no.7

Double Anaerobic Washed Bourbon Aji, grown at 1750 masl

Roasted by Heilandt Kaffeerösterei

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryHeilandt Kaffeerösterei· Köln, Germany
FarmEl Diviso, Huila, Colombia✓
ProducerNéstor Neffer Lasso Zuñiga
ProcessDouble Anaerobic WashedWir haben uns entschieden, diese Form der Aufbereitung als „double anaerobic washed“ zu bezeichnen✓
Harvest—
Altitude1750 masl✓
ClimateTemperate oceanic
VarietiesBourbon Aji✓
Roast—
Tasting noteslemon iced tea, mint, white peach✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • lemon iced tea
    Floral › Black Tea
  • mint
    Green/Vegetative
  • white peach
    Fruity › Peach

Supply Chain

  1. Farm

    El Diviso, Huila, Colombia

    Grown by Néstor Neffer Lasso Zuñiga

  2. Roastery

    Heilandt Kaffeerösterei

  3. Coffee· viewing

    FETTE PALETTE no.7

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarFETTE PALETTE no.8FETTE PALETTE no.3FETTE PALETTE no.14FETTE PALETTE no.9FETTE PALETTE no.13.1FETTE PALETTE no.13.2More from this producerNéstor Neffer Lasso Zuñiga68More from this farmEl Diviso125 moreSame variety, exploredBourbon Aji34Same processDouble Anaerobic Washed12From the same originColombia6009More from this roasterHeilandt Kaffeerösterei43 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessDouble Anaerobic WashedAltitude1750 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

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Traceability