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HomeCoffeesLevel Up Blend
Blend · Brazil + Uganda

Level Up Blend

Natural SL14, SL28, grown at 910 masl

Roasted by Balance Coffee

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryBalance Coffee· London, United Kingdom
BlendO'Coffee, Brazil + Agri Evolve, Uganda
Producer—
ProcessNatural✓
Harvest—
Altitude910 masl✓
ClimateTropical savanna
VarietiesSL14, SL28✓
RoastMedium✓
Tasting notesberry sweetness, smooth chocolate finish, silky strawberry-cream profile, delicate and creamy fruit finish, punchy and fruity✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

5NOTES
  • berry sweetness
    Fruity › Berry
  • smooth chocolate finish
    Nutty/Cocoa › Chocolate
  • silky strawberry-cream profile
    Fruity › Berry › Strawberry
  • delicate and creamy fruit finish
    Fruity
  • punchy and fruity
    Fruity

Supply Chain

  1. Origins

    A blend of 2 origins

    this coffee combines green coffee from several places

    1. O'Coffee, Brazil

      Natural

    2. Agri Evolve, Uganda

      Washed

  2. Roastery

    Balance Coffee

  3. Coffee· viewing

    Level Up Blend

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarEmmi Espresso BlendCUPRA BLENDChucho BlendBlend EspressoClyde Steamer Espresso BlendBrasilien Rio Brilhante espressoMore from this farmO'Coffee3 moreSame variety, exploredSL14219SL281494Similar flavour profileberry sweetness, smooth chocolate finish, silky strawberry-cream profile8Same processNatural7627From the same originBrazil2605More from this roasterBalance Coffee11 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalAltitude910 maslRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability