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HomeCoffeesLimited Harvest Colombia Planadas Tolima
Planadas - Tolima · Colombia

Limited Harvest Colombia Planadas Tolima

Fully Washed Castillo, Caturra, Colombia, grown at 1700 to 2200 masl

Roasted by Bun Coffee Byron Bay

Available now· checked 3 Aug
CooperativeRoaster-stated
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Details

RoasteryBun Coffee Byron Bay· Byron Bay Region, Australia
CooperativeThe Cooperativa Multiactiva de Asociaciones Agropecuarias del Tolima – Multicoop, Planadas - Tolima, Colombia✓
ProducerThe Cooperativa Multiactiva de Asociaciones Agropecuarias del Tolima – Multicoop
ProcessFully Washed✓
HarvestApril to July✓
Altitude1700 to 2200 masl✓
ClimateTemperate oceanic
VarietiesCastillo, Caturra, Colombia✓
RoastMedium✓
Tasting noteslemon crisp, raspberry, plum, citric acidity, cocoa, almond✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

6NOTES
  • lemon crisp
    Fruity › Citrus › Lemon
  • raspberry
    Fruity › Berry › Raspberry
  • plum
    Fruity › Dried
  • citric acidity
    Fruity › Citrus
  • cocoa
    Nutty/Cocoa
  • almond
    Nutty/Cocoa › Almond

Supply Chain

  1. Cooperative

    The Cooperativa Multiactiva de Asociaciones Agropecuarias del Tolima – Multicoop, Planadas - Tolima, Colombia

    Grown by The Cooperativa Multiactiva de Asociaciones Agropecuarias del Tolima – Multicoop

  2. Harvest

    April to July

    stated by the roaster, no harvest year to match on

  3. Roastery

    Bun Coffee Byron Bay

  4. Coffee· viewing

    Limited Harvest Colombia Planadas Tolima

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarOrganic Colombia TolimaPlanadas KolumbienColombia Planadas TolimaColombia PlanadasTolima OrganicColombia PlanadasSame variety, exploredCastillo1206Caturra3255Colombia619Similar flavour profilelemon crisp, raspberry, plum1297Same processFully Washed350From the same originColombia6009More from this roasterBun Coffee Byron Bay76 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessFully WashedAltitude1700 to 2200 maslRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability