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HomeCoffeesMusiri Village
Musiri, Araku Valley · India

Musiri Village

Honey Selection 9, grown at 1197 masl

Roasted by SUPREMO KAFFEERÖSTEREI & CAFÉ

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasterySUPREMO KAFFEERÖSTEREI & CAFÉ· Unterhaching, Germany
FarmMusiri, Araku Valley, India?
ProducerChedda Jayaram
ProcessHoney✓
Harvest—
Altitude1197 masl✓
VarietiesSelection 9✓
Roast—
Tasting notesOrange, Brombeer, dark cherry, chocolate✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Orange
    Fruity › Citrus › Orange
  • dark cherry
    Fruity › Cherry
  • chocolate
    Nutty/Cocoa › Chocolate
  • Brombeer
    not on the wheel

Supply Chain

  1. Farm

    Musiri, Araku Valley, India

    Grown by Chedda Jayaram

  2. Roastery

    SUPREMO KAFFEERÖSTEREI & CAFÉ

  3. Coffee· viewing

    Musiri Village

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarRohkaffee Gods Forest kaufenIndien KalledevarapuraIwd Pao Villages MyanmarMukwinja DR CongoKathimaGODS FOREST KaffeeSame variety, exploredSelection 923Similar flavour profileOrange, Brombeer, Dunkle Kirsche730Same processHoney1614From the same originIndia478More from this roasterSUPREMO KAFFEERÖSTEREI & CAFÉ81 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessHoneyAltitude1197 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability