Tanzanian Arabica
Gegrond
CountryInferred· Country-level origin
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Details
RoasteryGegrond
OriginTanzania
Process—
Harvest—
Altitude—
Varieties—
RoastDark
Tasting notestoasty, floral, juicy, citric acidity, caramel
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- floralFloral
- citric acidityFruity › Citrus Fruit
- caramelSweet › Brown Sugar › Caramelized
- toastynot on the wheel
- juicynot on the wheel
Supply Chain
Recently sold out
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Country: Tanzania
“Our Tanzanian Arabic features a deep toasty, floral notes in the aroma.”
Farm to cup
Tanzanian Arabica by Gegrond — followed from farm to cup.
Brew Guides
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