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HomeCoffeesLamari River Valley
Eastern Highlands · Papua New Guinea

Lamari River Valley

Washed

Roasted by Ascension Coffee Roasters

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryAscension Coffee Roasters· Dallas, USA
FarmLamari River Valley, Eastern Highlands, Papua New Guinea≈
Producer—
ProcessWashedHere, coffee cherries are washed and dried at home, ensuring a hands-on approach to quality control✓
Harvest—
Altitude—
ClimateTropical rainforest
Varieties—
Roast—
Tasting notescacao, butterscotch, mandarin orange✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • cacao
    Nutty/Cocoa
  • butterscotch
    Sweet › Brown Sugar
  • mandarin orange
    Fruity › Citrus › Orange

Supply Chain

  1. Farm

    Lamari River Valley, Eastern Highlands, Papua New Guinea

  2. Roastery

    Ascension Coffee Roasters

  3. Coffee· viewing

    Lamari River Valley

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability