Pulcal - Antigua, Guatemala
La Cafeotheque
RegionInferred· Region-level origin
Scan at the counter
Details
RoasteryLa Cafeotheque
OriginPulcal Antigua, Antigua, Guatemala
ProcessWashed, Sun Dried
Harvest—
Altitude1800–1800 masl
VarietiesBourbon rouge, Bourbon jaune, Typica
Roast—
Tasting notesIngas, avocatiers, fleurs sylvestres
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- Ingasnot on the wheel
- avocatiersnot on the wheel
- fleurs sylvestresnot on the wheel
Supply Chain
- Farm
Unknown
- Lot
Unknown
- Roastery
Unknown
- Coffee· viewing
Pulcal - Antigua, Guatemala
Available nowbuy
Keep exploring the atlas
Explore variety
More like this
How we know
Each field is what the roaster published — shown with the verbatim source text.
- Origin: Pulcal Antigua
“Plantation / Coopérative :Pulcal Antigua”
- Region: Antigua
“Pulcal - Antigua, Guatemala”
- Country: Guatemala
“Pulcal - Antigua, Guatemala”
- Process: Washed, Sun Dried
“Process :Lavé, séchage au soleil”
- Variety: Bourbon rouge, Bourbon jaune, Typica
“Variété : Bourbon rouge et jaune, typica”
- Altitude: 1800–1800 masl
“Altitude : 1800 m”
Farm to cup
Pulcal - Antigua, Guatemala by La Cafeotheque — followed from farm to cup.
Brew Guides
13 methodsPick a method