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HomeCoffeesPulcal Antigua %C2%B7 Guatemala
Antigua · Guatemala

Pulcal Antigua %C2%B7 Guatemala

Washed Bourbon, Typica, grown at 1800 masl

Roasted by La Cafeotheque

Available now· checked 31 Jul
CooperativeRoaster-stated
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Details

RoasteryLa Cafeotheque· Paris, France
CooperativePulcal Antigua, Antigua, Guatemala✓
Producer—
ProcessWashedLavé, séchage au soleil✓
Harvest—
Altitude1800 masl✓
VarietiesBourbon, Typica✓
Roast—
Tasting notesIngas, avocados, wild flowers✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • wild flowers
    Floral
  • Ingas
    not on the wheel
  • avocados
    not on the wheel

Supply Chain

  1. Cooperative

    Pulcal Antigua, Antigua, Guatemala

  2. Roastery

    La Cafeotheque

  3. Coffee· viewing

    Pulcal Antigua %C2%B7 Guatemala

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarGuatemala AntiguaGuatemala PulcalGuatemala-AntiguaGuatemala, Antigua - FilterGuatemala AntiguaGuatemala FiladelfiaSame variety, exploredBourbon2353Typica1436Same processWashed13025From the same originGuatemala1263More from this roasterLa Cafeotheque7 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1800 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability