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HomeCoffeesFinca El Paraiso Colombia Washed Sudan Rume 2026
Colombia

Finca El Paraiso Colombia Washed Sudan Rume 2026

Washed Sudan Rume, grown at 1930 masl

Roasted by September Coffee

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasterySeptember Coffee· Ottawa, Canada
FarmFinca El Paraiso, Colombia≈
ProducerAlex Bermudez
ProcessWashedThis coffee is traditionally washed, resulting in a delicate and tea-like expression of a unique variety✓
Harvest2026✓
Altitude1930 masl
ClimateTropical rainforest
VarietiesSudan Rume≈
Roast—
Tasting notes

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Supply Chain

  1. Farm

    Finca El Paraiso, Colombia

    Grown by Alex Bermudez

  2. Harvest

    Washed · 2026

  3. Roastery

    September Coffee

  4. Coffee· viewing

    Finca El Paraiso Colombia Washed Sudan Rume 2026

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarColombia CGLE Sudan Rume Hybrid WashedCOLOMBIA Santuario Project Campo Hermoso Sudan Rume WashedColombia La Riviera Sudan RumeColombia CGLE Sudan Rume WashedFinca El Paraiso Sudan RumeSudan Rume WashedMore from this producerAlex Bermudez5More from this farmFinca El Paraiso56 moreSame variety, exploredSudan Rume79Same processWashed13025From the same originColombia6009More from this roasterSeptember Coffee358 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1930 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability

Harvest sourceObserved