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HomeCoffeesSingle Origin Kolumbien
Colombia

Single Origin Kolumbien

Double Fermentation Pink Bourbon, grown at 1700 masl

Roasted by CRAZY SHEEP KaffeeManufaktur

Recently sold out· checked 28 Jun
CountryEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryCRAZY SHEEP KaffeeManufaktur· Bayreuth, Germany
CountryColombia?
Producer—
ProcessDouble FermentationDoppelte Fermentation✓
Harvest—
Altitude1700 masl✓
VarietiesPink Bourbon≈
RoastEspresso✓
Tasting notesfloral, citrus, jasmine, mango✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • floral
    Floral
  • citrus
    Fruity › Citrus
  • jasmine
    Floral › Jasmine
  • mango
    Fruity

Supply Chain

  1. Country

    Colombia

  2. Roastery

    CRAZY SHEEP KaffeeManufaktur

  3. Coffee· viewing

    Single Origin Kolumbien

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKolumbienKOLUMBIEN | VILLAMARÍAKOLUMBIE, Pitaya, filtrColombia • Caturra FloralSingle OriginKawa z Kolumbii - KOLUMBIA el indioSame variety, exploredPink Bourbon918Similar flavour profilefloral, citronella, jasmine2837Same processDouble Fermentation43From the same originColombia6009More from this roasterCRAZY SHEEP KaffeeManufaktur10 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessDouble FermentationAltitude1700 maslRoastEspresso
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability