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HomeCoffeesColombia Lareb Ana Mustafa Crucero
Risaralda, Pereira · Colombia

Colombia Lareb Ana Mustafa Crucero

Washed Colombia, grown at 1550 masl

Roasted by Almanegra Cafe

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryAlmanegra Cafe· Mexico City, Mexico
FarmCrucero, Risaralda, Pereira, Colombia✓
ProducerAna Mustafá
ProcessWashedLavado✓
Harvest—
Altitude1550 masl✓
ClimateTropical rainforest
VarietiesColombia✓
Roast—
Tasting notes

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Supply Chain

  1. Farm

    Crucero, Risaralda, Pereira, Colombia

    Grown by Ana Mustafá

  2. Roastery

    Almanegra Cafe

  3. Coffee· viewing

    Colombia Lareb Ana Mustafa Crucero

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCOLOMBIA ApricotColombia Luz Helena SalazarCruceroColombia Ana Mustafa NaturalColombia Sebastian Gomez La Divisa GeshaMustafá DecafMore from this producerAna Mustafá5Same variety, exploredColombia619Same processWashed13025From the same originColombia6009More from this roasterAlmanegra Cafe131 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1550 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability