Ethiopia Djimmah
Witham's Coffee - Specialty Roasters
RegionInferred· Region-level origin
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Details
RoasteryWitham's Coffee - Specialty Roasters
OriginDjimmah, Ethiopiaderived
ProcessNatural
Harvest—
Altitude—
Varieties—
Roast—
Tasting notescreamy, berry, stone fruit, toasty cocoa, earthy
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Flavor Profile
- berryFruity › Berry
- stone fruitFruity › Other Fruit › Peach
- toasty cocoaNutty/Cocoa › Cocoa
- earthyOther › Papery/Musty › Musty/Earthy
- creamynot on the wheel
Supply Chain
- Farm
Unknown
- Lot
Unknown
- Roastery
Witham's Coffee - Specialty Roasters
- Coffee· viewing
Ethiopia Djimmah
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How we know
Each field is what the roaster published — shown with the verbatim source text.
- Region: Djimmah
“Dry-processed coffee from the Djimmah region.”
- Process: Natural
“Dry-processed coffee from the Djimmah region.”
Farm to cup
Ethiopia Djimmah by Witham's Coffee - Specialty Roasters — followed from farm to cup.
Brew Guides
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