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HomeCoffeesAngel Benigno Capa Chamba Criollo Washed Loja Ecuador
Loja · Ecuador

Angel Benigno Capa Chamba Criollo Washed Loja Ecuador

Washed Typica, grown at 2000 masl

Roasted by Hex Coffee, Natural Wine, and Kitchen

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryHex Coffee, Natural Wine, and Kitchen· Charlotte, USA
FarmReina de la Asunción, Loja, Ecuador?
Producer—
ProcessWashedWith a focus on clarity and uniformity, the family follows a carefully structured washed process✓
Harvest—
Altitude2000 masl✓
ClimateSubtropical highland
VarietiesTypica✓
Roast—
Tasting notesPassion Fruit, Mango, Cranberry✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Passion Fruit
    Fruity
  • Mango
    Fruity
  • Cranberry
    Fruity › Berry › Cranberry

Supply Chain

  1. Farm

    Reina de la Asunción, Loja, Ecuador

  2. Roastery

    Hex Coffee, Natural Wine, and Kitchen

  3. Coffee· viewing

    Angel Benigno Capa Chamba Criollo Washed Loja Ecuador

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude2000 masl
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability