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HomeCoffeesBerry Bastilla 2
Nicaragua

Berry Bastilla 2

Natural

Roasted by Kaffeerösterei Lippe Bohne

Available now· checked 28 Jul
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Cupping score

85/ 100

Excellent · SCA 85–89

Roaster-stated

This score is stated by the roaster, not independently verified.

Details

RoasteryKaffeerösterei Lippe Bohne· Lippstadt, Germany
CountryNicaragua✓
Producer—
ProcessNaturalUnser Berry Bastilla aus Nicaragua wird im Natural-Verfahren aufbereitet und überzeugt mit intensiven dunklen Beeren und feinen Schwarztee-Noten✓
Harvest—
Altitude—
Varieties—
Roast—
Tasting notesdark berries, black tea✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • dark berries
    Fruity › Berry
  • black tea
    Floral › Black Tea

Supply Chain

  1. Country

    Nicaragua

  2. Roastery

    Kaffeerösterei Lippe Bohne

  3. Coffee· viewing

    Berry Bastilla 2

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarBerry BastillaNicaragua DecafOrganic Nicaragua - Red Rooster CoffeeNICARAGUA El Carmen Maracaturra HoneyNicaragua CavallinoMorning CoffeeSimilar flavour profiledark berries, black tea719Same processNatural7627From the same originNicaragua542More from this roasterKaffeerösterei Lippe Bohne34 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNatural
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability