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HomeCoffeesSan Lorenzo
Riosucio · Colombia

San Lorenzo

Washed Caturra, Castillo, Colombia

Roasted by Horsham Coffee Roaster

Recently sold out· checked 3 Aug
RegionEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryHorsham Coffee Roaster· Horsham, United Kingdom
Locality, Region & CountrySan Lorenzo, Riosucio, Colombia?
Producer—
ProcessWashed?
Harvest—
Altitude—
VarietiesCaturra, Castillo, Colombia≈
Roast—
Tasting notesRed Apple, Orange, Demerara Sugar✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Red Apple
    Fruity › Apple
  • Orange
    Fruity › Citrus › Orange
  • Demerara Sugar
    Sweet › Brown Sugar

Supply Chain

  1. Locality, Region & Country

    San Lorenzo, Riosucio, Colombia

  2. Roastery

    Horsham Coffee Roaster

  3. Coffee· viewing

    San Lorenzo

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarSan Antonio, ColombiaSan LorenzoGuatemala Hermanas MendezDecaf Colombia Inzá San AntonioColombiaBolivia San LorenzoSame variety, exploredCaturra3255Castillo1206Colombia619Similar flavour profileRed Apple, Orange, Demerara Sugar1021Same processWashed13025From the same originColombia6009More from this roasterHorsham Coffee Roaster142 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability