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Dipilto · Nicaragua

Coffee Of The Month

Washed

Roasted by Perky Blenders

Available now· checked 30 Jul
FarmRoaster-stated
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Details

RoasteryPerky Blenders· London, United Kingdom
FarmFinca San Ramon, Dipilto, Nicaragua✓
ProducerDonald Efrain Roque Lopez
ProcessWashedwe've chosen a washed coffee from Dipilto, Nicaragua✓
Harvest—
Altitude—
ClimateTropical savanna
Varieties—
RoastLight✓
Tasting notesStone Fruits, Sugarcane, Rose Petals✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Stone Fruits
    Fruity
  • Sugarcane
    Sweet › Brown Sugar
  • Rose Petals
    Floral › Rose

Supply Chain

  1. Farm

    Finca San Ramon, Dipilto, Nicaragua

    Grown by Donald Efrain Roque Lopez

  2. Roastery

    Perky Blenders

  3. Coffee· viewing

    Coffee Of The Month

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCoffee Of The Month Nicaragua Las MorenitasNicaragua Finca El Pastoral CoffeeNicaragua Matagalpa CoffeeSugarcane DecafCafe X Panther NicaraguaNicaragua CavallinoMore from this producerDonald Efrain Roque Lopez1More from this farmFinca San Ramon9 moreSimilar flavour profileStone Fruits, Sugarcane, Rose Petals218Same processWashed13025From the same originNicaragua542More from this roasterPerky Blenders7 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability