La Virgen

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Villa Esperanza

  “After four producers in the region of Guadalupe recognised that the return on quality was not being met, they got together to form an association called Villa Esperanza.”

• Region: Guadalupe

  “After four producers in the region of Guadalupe recognised that the return on quality was not being met, they got together to form an association called Villa Esperanza.”

• Country: Colombia

  “Caturra, Colombia, Castillo”

• Process: Washed

  “The lot is a traditional 'fully washed' coffee that undergoes a fermentation time of 14-24 hours in micro-mills at farm level.”

• Altitude: 1400–1900 masl

  “1400-1900 MASL”

• Harvest: 2023/24

  “The region enjoys a split harvest season with the main season being April-June and the second being October-January.”