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HomeCoffeesBrazil Mantiqueira De Minas Yellow Bourbon Natural
Mantiqueira de Minas · Brazil

Brazil Mantiqueira De Minas Yellow Bourbon Natural

Natural Yellow Bourbon, grown at 900 to 1500 masl

Roasted by Proud Mary Coffee Roasters

Available now· checked 3 Aug
RegionEstimated
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Details

RoasteryProud Mary Coffee Roasters· Melbourne, Australia
Region & CountryMantiqueira de Minas, Brazil✓
ProducerÁlvaro Coli, José Wagner, and Mariana Junqueira
ProcessNatural✓
Harvest—
Altitude900 to 1500 masl✓
VarietiesYellow Bourbon✓
RoastOmni✓
Tasting notessugar browning, soft fruit, milk chocolate, cashew, creamy✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • sugar browning
    Sweet › Brown Sugar
  • soft fruit
    Fruity
  • milk chocolate
    Nutty/Cocoa › Chocolate
  • cashew
    Nutty/Cocoa

Supply Chain

  1. Region & Country

    Mantiqueira de Minas, Brazil

    Grown by Álvaro Coli, José Wagner, and Mariana Junqueira

  2. Roastery

    Proud Mary Coffee Roasters

  3. Coffee· viewing

    Brazil Mantiqueira De Minas Yellow Bourbon Natural

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalAltitude900 to 1500 maslRoastOmni
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability