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HomeCoffeesHometown Blend Organic
Peru & Guatemala · Peru

Hometown Blend Organic

Washed Bourbon, Typica, Mundo Novo, Catuai, grown at 3940 to 7250 masl

Roasted by Mocha Joe's Roasting Co

Available now· checked 2 Aug
RegionEstimated
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Details

RoasteryMocha Joe's Roasting Co· Brattleboro, USA
Region & CountryPeru & Guatemala, Peru✓
Producer—
ProcessWashed✓
Harvest—
Altitude3940 to 7250 masl✓
VarietiesBourbon, Typica, Mundo Novo, Catuai✓
RoastLight✓
Tasting notesLemon, Raspberry, Malt✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Lemon
    Fruity › Citrus › Lemon
  • Raspberry
    Fruity › Berry › Raspberry
  • Malt
    Roasted › Cereal › Malt

Supply Chain

  1. Region & Country

    Peru & Guatemala, Peru

  2. Roastery

    Mocha Joe's Roasting Co

  3. Coffee· viewing

    Hometown Blend Organic

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarOrganic Peru San FernandoPeruvian OrganicPERU MARIA SANTOS CERTIFIED ORGANICMexico OrganicDear Green City Blend - OrganicOrganic FlywaySame variety, exploredBourbon2353Typica1436Mundo Novo372Catuai1933Similar flavour profileLemon, Raspberry, Malt1051Same processWashed13025From the same originPeru1579More from this roasterMocha Joe's Roasting Co24 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude3940 to 7250 maslRoastLight
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability