Panama Geisha

How we know

Each field is what the roaster published — shown with the verbatim source text.

• Origin: Ninety plus candela Estates

  “Kambela is now cultivated in Ninety plus candela Estates (popular geisha producer), located in western slopes of Baru volcano of Panama, these are the first and only place in the world where heirloom Ethiopian coffees are grown under full forest canopy at this scale.”

• Region: western slopes of Baru volcano

  “Kambela is now cultivated in Ninety plus candela Estates (popular geisha producer), located in western slopes of Baru volcano of Panama, these are the first and only place in the world where heirloom Ethiopian coffees are grown under full forest canopy at this scale.”

• Country: Panama

  “Kambela is now cultivated in Ninety plus candela Estates (popular geisha producer), located in western slopes of Baru volcano of Panama, these are the first and only place in the world where heirloom Ethiopian coffees are grown under full forest canopy at this scale.”

• Process: Washed

  “Kambela is now cultivated in Ninety plus candela Estates (popular geisha producer), located in western slopes of Baru volcano of Panama, these are the first and only place in the world where heirloom Ethiopian coffees are grown under full forest canopy at this scale.”

• Altitude: 1200–1600 masl

  “Kambela is now cultivated in Ninety plus candela Estates (popular geisha producer), located in western slopes of Baru volcano of Panama, these are the first and only place in the world where heirloom Ethiopian coffees are grown under full forest canopy at this scale.”