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HomeCoffeesProdigal Colombia El Espejo Gesha Washed Filter
Tolima · Colombia

Prodigal Colombia El Espejo Gesha Washed Filter

Washed Gesha

Roasted by Revolver Coffee

Recently sold out· checked 30 Jul
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryRevolver Coffee· Vancouver, Canada
FarmEl Espejo, Tolima, Colombia✓
ProducerArnubio Jose Cardenas Sanches
ProcessWashed✓
Harvest—
Altitude—
VarietiesGesha✓
Roast—
Tasting notesapricot, earl grey, floral✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • apricot
    Fruity
  • earl grey
    Floral › Black Tea
  • floral
    Floral

Supply Chain

  1. Farm

    El Espejo, Tolima, Colombia

    Grown by Arnubio Jose Cardenas Sanches

  2. Roastery

    Revolver Coffee

  3. Coffee· viewing

    Prodigal Colombia El Espejo Gesha Washed Filter

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarEspejo Gesha Colombia WashedProdigal Colombia Flor Blanca Ii Gesha Washed FilterEl Sendero Geisha - Special Filter, Semi Washed, ColombiaColombia Maximino Guitierrez Tejada Gesha Washed Filter Single OriginColombia Sebastion Gomez Gesha FilterProdigal Colombia Tabi Andino Washed FilterMore from this producerArnubio Jose Cardenas Sanches1Same variety, exploredGesha2495Similar flavour profileapricot, earl grey, floral2360Same processWashed13025From the same originColombia6009More from this roasterRevolver Coffee122 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability