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Blend · Brazil + India

Colonial

Espresso

Roasted by Dutch Colony Coffee Co

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryDutch Colony Coffee Co· Singapore, Singapore
BlendSantos Maritaca, Brazil + Plantation A, India
Producer—
ProcessEspresso≈
Harvest—
Altitude—
ClimateTropical savanna
Varieties—
RoastDark✓
Tasting notesPrune, Molasses, Dark Cocoa, Malt✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Prune
    Fruity › Dried › Prune
  • Molasses
    Sweet › Brown Sugar › Molasses
  • Dark Cocoa
    Nutty/Cocoa
  • Malt
    Roasted › Cereal › Malt

Supply Chain

  1. Origins

    A blend of 2 origins

    this coffee combines green coffee from several places

    1. Santos Maritaca, Brazil

      Other

    2. Plantation A, India

      Other

  2. Roastery

    Dutch Colony Coffee Co

  3. Coffee· viewing

    Colonial

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarGreen Brazil SantosRoosevelt BlendBrazil, CacaoForest BlendBrazil Fazenda Do SertaoBrazil Mantiqueira RubySimilar flavour profilePrune, Molasses, Dark Cocoa429From the same originBrazil2605More from this roasterDutch Colony Coffee Co24 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessEspressoRoastDark
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability