Proud Mary Coffee Roasters
Each field is what the roaster published — shown with the verbatim source text.
“La Cereza (The Cherry) is a community wet mill, research centre, and eco-farm located in the lush green hills above San Augustin, Huila.”
“Region: San Augustin, Huila”
“From: Colombia”
“This lot was picked on the edge of over-ripeness and sealed in airtight barrels to ferment. After, it was shifted to raised beds and dried as a natural. This carbonic maceration (CM) process”
“Elevation: 2250 masl”
Colombia La Cereza Bourbon Caturra Cm Natural Filter 250G by Proud Mary Coffee Roasters — followed from farm to cup.
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