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HomeCoffeesKenya Kianyangi 2018
Kenya Kianyangi 2018 — Sample Coffee
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Kenya Kianyangi 2018

Sample Coffee

CooperativeReported· Traced to a specific cooperative
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Details

RoasterySample Coffee
OriginMurue Farmers Cooperative Society, Kenya
ProcessWashed
Harvest2015
Altitude1800–1800 masl
VarietiesSL28, SL34, Ruiru 11
Roast—
Tasting notesfinger lime, blackcurrant, raspberry

Flavor Profile

FloralTea-likeCaramelChocolateSugaryNutsSpicesHerbalCerealBurntFruityFloralSweetNuttySpiceRoasted2aromas
finger limeraspberry

Traceability

Lot sourceObserved

Supply Chain

  1. Farm

    Murue Farmers Cooperative Society

  2. Lot

    Washed · 2015

  3. Roastery

    Sample Coffee

  4. Coffee· viewing

    Kenya Kianyangi 2018

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SL28LotsSL34LotsRuiru 11Lots
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Coffees from KenyaWashed processed

How we know

Each field is what the roaster published — shown with the verbatim source text.

  • Origin: Murue Farmers Cooperative Society
    “Producer: Murue Farmers Cooperative Society”
  • Region: Kavutiri County, Eastern Province
    “Region: Kavutiri County, Eastern Province, Kenya”
  • Country: Kenya
    “Kenya Kianyangi 2018”
  • Process: Washed
    “Process: washed”
  • Altitude: 1800–1800 masl
    “The farms sit at an average altitude of 1,800m above sea level”
  • Harvest: 2015
    “Harvested: December 2015”
Source: samplecoffee.com.au · read 6/6/2026
Farm to cup

Traced to Murue Farmers Cooperative Society, Kenya, roasted by Sample Coffee.

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