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HomeCoffeesCandyman
Limu · Ethiopia

Candyman

Natural

Roasted by Backyard Coffee

Stock not confirmed
RegionEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
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Details

RoasteryBackyard Coffee· Frankfurt am Main, Germany
Region & CountryLimu, Ethiopia?
Producer—
ProcessNatural✓
Harvest—
Altitude—
Varieties—
RoastEspresso✓
Tasting notesstrawberry, raspberry, blueberry✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • strawberry
    Fruity › Berry › Strawberry
  • raspberry
    Fruity › Berry › Raspberry
  • blueberry
    Fruity › Berry › Blueberry

Supply Chain

  1. Region & Country

    Limu, Ethiopia

  2. Roastery

    Backyard Coffee

  3. Coffee· viewing

    Candyman

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarRaspberry CandyEthiopia Misty Valley EspressoETHIOPIA GUJI DAMBI UDDOEthiopia ShanataweneOdako - EthiopiaEthiopia Raro BodaSimilar flavour profilestrawberry, raspberry, blueberry1646Same processNatural7627From the same originEthiopia3749More from this roasterBackyard Coffee18 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessNaturalRoastEspresso
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability