Tres Cabezas
How sure we are✓ stated by the roasterderived from region or nameunverified — not found in their text
Each field is what the roaster published — shown with the verbatim source text.
“Marc Antonio Cadena betreibt die Farm La Estancia in der vierten Generation.”
“Verarbeitung: Rio Anaerobic Natural”
“Varietät: Caturra”
“Anbauhöhe: 1.800 m üNN”
“Wir haben diesen Kaffee das letzte Mal geröstet: 2020”
Finca La Estancia - Mexiko Filter by Tres Cabezas — followed from farm to cup.
Pick a method