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HomeCoffeesPapua New Guinea - Kunjin — Chestnut Ridge Coffee Roasters
Wahgi Valley · Papua New Guinea

Papua New Guinea - Kunjin — Chestnut Ridge Coffee Roasters

Washed Arusha, Bourbon, Typica, grown at 1400 to 1900 masl

Roasted by Chestnut Ridge Coffee Roasters

Available now· checked 2 Aug
CooperativeRoaster-stated
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Details

RoasteryChestnut Ridge Coffee Roasters· Harrisonburg, USA
CooperativeVarious smallholder farms, Wahgi Valley, Papua New Guinea✓
Producer—
ProcessWashed✓
Harvest—
Altitude1400 to 1900 masl✓
ClimateTropical rainforest
VarietiesArusha, Bourbon, Typica✓
Roast—
Tasting notesAlmond, graham cracker, papaya, tart acidity✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Almond
    Nutty/Cocoa › Almond
  • papaya
    Fruity
  • tart acidity
    Sour/Fermented
  • graham cracker
    not on the wheel

Supply Chain

  1. Cooperative

    Various smallholder farms, Wahgi Valley, Papua New Guinea

  2. Roastery

    Chestnut Ridge Coffee Roasters

  3. Coffee· viewing

    Papua New Guinea - Kunjin — Chestnut Ridge Coffee Roasters

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1400 to 1900 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability