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HomeCoffeesHonduras Marysabel & Moises Gesha
Marcala · Honduras

Honduras Marysabel & Moises Gesha

Anaerobic Washed Gesha, grown at 1600 masl

Roasted by Onyx Coffee Lab

Recently sold out· checked 3 Aug
FarmRoaster-stated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryOnyx Coffee Lab· Fayetteville AR, USA
FarmEl Puente, Marcala, Honduras✓
ProducerMarysabel Caballero & Moises Herrera
ProcessAnaerobic Washed✓
HarvestApril✓
Altitude1600 masl✓
ClimateTropical savanna
VarietiesGesha✓
RoastUltra Light✓
Tasting notesMeyer Lemon, Hibiscus, Cacao, Panela✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Meyer Lemon
    Fruity › Citrus › Lemon
  • Hibiscus
    Floral › Hibiscus
  • Cacao
    Nutty/Cocoa
  • Panela
    Sweet › Brown Sugar

Supply Chain

  1. Farm

    El Puente, Marcala, Honduras

    Grown by Marysabel Caballero & Moises Herrera

  2. Harvest

    April

    stated by the roaster, no harvest year to match on

  3. Roastery

    Onyx Coffee Lab

  4. Coffee· viewing

    Honduras Marysabel & Moises Gesha

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarHonduras Sandra GarciaHonduras CEIBAHonduras - Marysabel& Moises / おすすめ200gGeisha Lavé Marysabel & MoisesHonduras, Marcala LencaHonduras Cascaritas, 500 gMore from this producerMarysabel Caballero & Moises Herrera10More from this farmEl Puente6 moreSame variety, exploredGesha2495Similar flavour profileMeyer Lemon, Hibiscus, Cacao626Same processAnaerobic Washed287From the same originHonduras1206More from this roasterOnyx Coffee Lab419 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessAnaerobic WashedAltitude1600 maslRoastUltra Light
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

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Traceability