The Barn
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“Grown at their El Salitre estate, this coffee uses Red Honey processing to achieve a smooth profile, sweet like cantaloupe melon.”
“Our final release of the season from Corazón de Jesús. Grown at their El Salitre estate, this coffee uses Red Honey processing to achieve a smooth profile, sweet like cantaloupe melon.”
“This coffee uses Red Honey processing to achieve a smooth profile, sweet like cantaloupe melon.”
El Salitre by The Barn — followed from farm to cup.
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