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HomeCoffeesCosta Rica La Bandera
Santa Maria and Copey de Dota · Costa Rica

Costa Rica La Bandera

Roasted by Seeds Coffee Company

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasterySeeds Coffee Company· Homewood, USA
FarmLa Bandera, Santa Maria and Copey de Dota, Costa Rica✓
ProducerDiego Hidalgo
Process—
Harvest—
Altitude—
ClimateTropical rainforest
Varieties—
Roast—
Tasting notesBlackberry, Creamsicle, Cola✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Blackberry
    Fruity › Berry › Blackberry
  • Creamsicle
    Sweet › Vanilla
  • Cola
    not on the wheel

Supply Chain

  1. Farm

    La Bandera, Santa Maria and Copey de Dota, Costa Rica

    Grown by Diego Hidalgo

  2. Roastery

    Seeds Coffee Company

  3. Coffee· viewing

    Costa Rica La Bandera

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarLA PASTORA - COSTA RICA – AGENTILA PASTORA - COSTA RICACosta Rica Santa Maria de Dota CoffeeAce La Bandera Costa RicaCosta Rica La Bandera GeishaCosta Rica | Ivan Gutierrez - GeshaMore from this producerDiego Hidalgo6More from this farmLa Bandera9 moreSimilar flavour profileBlackberry, Creamsicle, Cola899From the same originCosta Rica1114More from this roasterSeeds Coffee Company8 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability