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HomeCoffeesThe Harlequin
Bela Vista · Brazil

The Harlequin

Anaerobic Natural

Roasted by Contraband Coffee Traders

Available now· checked 30 Jul
RegionEstimated
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Details

RoasteryContraband Coffee Traders· Melbourne, Australia
Region & CountryBela Vista, Brazil✓
Producer—
ProcessAnaerobic NaturalBrazil – Bela Vista (Anaerobic Natural)✓
Harvest—
Altitude—
Varieties—
RoastEspresso✓
Tasting notesMellow Acidity, stewed apricot, Milk Chocolate, Toffee✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • Mellow Acidity
    Sour/Fermented
  • stewed apricot
    Fruity
  • Milk Chocolate
    Nutty/Cocoa › Chocolate
  • Toffee
    Sweet › Brown Sugar

Supply Chain

  1. Region & Country

    Bela Vista, Brazil

  2. Roastery

    Contraband Coffee Traders

  3. Coffee· viewing

    The Harlequin

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarKaffee Hausmischung 2Brazil Bela VistaBela Vista, BrazilLa BiciclettaThe Costadoro Super BlendColombia Luzmila GonzalesSimilar flavour profileMellow Acidity, Stewed Apricots, Milk Chocolate1496Same processAnaerobic Natural776From the same originBrazil2605More from this roasterContraband Coffee Traders3 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessAnaerobic NaturalRoastEspresso
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability