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HomeCoffeesFamilia Urbano Colombia
Nariño · Colombia

Familia Urbano Colombia

Washed, grown at 1700 to 2000 masl

Roasted by Onda Origins Cafe & Roastery

Recently sold out· checked 3 Aug
RegionEstimated
This coffee is sold out, and no other roaster offers this exact harvest right now.
Explore similar coffeesView original listing
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Details

RoasteryOnda Origins Cafe & Roastery· Seattle, USA
Locality, Region & CountryEl Tablón de Gómez, Nariño, Colombia✓
ProducerUrbano family
ProcessWashedFour members of the Urbano family come together in this washed Colombian lot—handpicked cherries, an 18-hour fermentation, and slow drying at 1700–2000 masl in the high-altitude hills of El Tablón de Gómez✓
Harvest—
Altitude1700 to 2000 masl✓
Varieties—
RoastMedium✓
Tasting notesraspberry, dark chocolate, cola✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • raspberry
    Fruity › Berry › Raspberry
  • dark chocolate
    Nutty/Cocoa › Dark Chocolate
  • cola
    not on the wheel

Supply Chain

  1. Locality, Region & Country

    El Tablón de Gómez, Nariño, Colombia

    Grown by Urbano family

  2. Roastery

    Onda Origins Cafe & Roastery

  3. Coffee· viewing

    Familia Urbano Colombia

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1700 to 2000 maslRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability