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HomeCoffeesJose Antonio Cenon
Boquete · Panama

Jose Antonio Cenon

Washed Gesha, grown at 1800–2000 masl

Roasted by Manhattan Coffee Roasters

FarmRoaster-stated
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Details

RoasteryManhattan Coffee Roasters
FarmCOPA DE ORO, Boquete, Panama?
ProducerJose Antonio Cenon
ProcessWashed✓
Harvest2025?
Altitude1800–2000 masl?
VarietiesGesha✓
Roast—
Tasting notesrose lemonade, orange, papaya✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified — not found in their text

Flavor Profile

3NOTES
  • rose lemonade
    Floral › Rose
  • orange
    Fruity › Citrus Fruit › Orange
  • papaya
    Fruity › Other Fruit › Pineapple

Traceability

Supply Chain

  1. Farm

    COPA DE ORO

  2. Roastery

    Manhattan Coffee Roasters

  3. Coffee· viewing

    Jose Antonio Cenon

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

More from this producerJose Antonio Cenon2Same variety, exploredGesha629Similar flavour profilerose lemonade, orange, papaya515Same processWashed6416From the same originPanama1074More from this roasterManhattan Coffee Roasters97 coffees
Community

Brew recipes

No community recipes yet — pick a method to see a proven baseline, then share your own.

V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright — the all-rounder.”

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These are standard starting points, not community recipes. They reliably make a good cup — then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.