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HomeCoffeesCumbres Decaf, Colombia
Ciudad Bolivar, Antioquia · Colombia

Cumbres Decaf, Colombia

Washed Caturra Colombia, Castillo, grown at 1500 to 1700 masl

Roasted by Cast Iron Coffee Roasters

Available now· checked 30 Jul
CooperativeRoaster-stated
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Details

RoasteryCast Iron Coffee Roasters· Bristol, United Kingdom
CooperativeCafé Cumbres, Ciudad Bolivar, Antioquia, Colombia✓
Producer—
ProcessWashedWashed, Sugar Cane Decaffeination✓
Harvest—
Altitude1500 to 1700 masl✓
ClimateTemperate oceanic
VarietiesCaturra Colombia, Castillo✓
RoastMedium✓
Tasting notesDark Chocolate Brownie, Biscuit, Plum✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Dark Chocolate Brownie
    Nutty/Cocoa › Dark Chocolate
  • Biscuit
    Roasted › Cereal
  • Plum
    Fruity › Dried

Supply Chain

  1. Cooperative

    Café Cumbres, Ciudad Bolivar, Antioquia, Colombia

  2. Roastery

    Cast Iron Coffee Roasters

  3. Coffee· viewing

    Cumbres Decaf, Colombia

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarDecaf ColombiaColombia DecafDECAF ColombiaDecaf ColombiaDecaf Magdalena, ColombiaColombia Supremo Decaf EspressoSame variety, exploredCastillo1206Similar flavour profileDark Chocolate Brownie, Biscuit, Plum680Same processWashed13025From the same originColombia6009More from this roasterCast Iron Coffee Roasters15 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashedAltitude1500 to 1700 maslRoastMedium
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability