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HomeCoffeesMonsooned Malabar Espresso
Malabar · India

Monsooned Malabar Espresso

Monsooned

Roasted by Rösterei Arabica

Available now· checked 30 Jul
RegionEstimated
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Details

RoasteryRösterei Arabica· Torgau, Germany
Region & CountryMalabar, India?
Producer—
ProcessMonsoonedHier werden die frisch geernteten Kaffeebohnen einem ganz besonderen Ritual unterzogen - sie dürfen für etwa sechs Wochen den sanften Regengüssen ausgesetzt sein?
Harvest—
Altitude—
Varieties—
RoastEspresso✓
Tasting notesdark chocolate, cedarwood✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • dark chocolate
    Nutty/Cocoa › Dark Chocolate
  • cedarwood
    Other › Papery/Musty

Supply Chain

  1. Region & Country

    Malabar, India

  2. Roastery

    Rösterei Arabica

  3. Coffee· viewing

    Monsooned Malabar Espresso

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Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarMonsooned Malabar EspressoIndia Monsooned EspressoIndian Monsooned MalabarIndian Monsooned MalabarMonsooned MalabarMonsooned MalabarSimilar flavour profiledark chocolate, cedarwood1272Same processMonsooned72From the same originIndia478More from this roasterRösterei Arabica18 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessMonsoonedRoastEspresso
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability