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HomeCoffeesde caña
Cauca · Colombia

de caña

Grown at 1200 to 2000 masl

Roasted by Kaffeerösterei Neues Schwarz

Stock not confirmed
RegionEstimated
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Details

RoasteryKaffeerösterei Neues Schwarz· Dortmund, Germany
Region & CountryCauca, Colombia?
Producer—
Process—
Harvest—
Altitude1200 to 2000 masl?
Varieties—
Roast—
Tasting notesCinnamon, Rich Treacle, Prune✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

3NOTES
  • Cinnamon
    Spices › Brown Spice › Cinnamon
  • Prune
    Fruity › Dried › Prune
  • Rich Treacle
    not on the wheel

Supply Chain

  1. Region & Country

    Cauca, Colombia

  2. Roastery

    Kaffeerösterei Neues Schwarz

  3. Coffee· viewing

    de caña

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

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Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

Altitude1200 to 2000 masl
EspressoEspresso
Standard
Dose18 gOut36 gRatio1:2Temp93°CTime0:28
Grindfine

“Intense and syrupy, pulled at 9 bar.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability