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HomeCoffeesSumatra Blue Bianca
Dolok Sangul · Indonesia

Sumatra Blue Bianca

Giling Basah (Wet Pulped), grown at 1400 masl

Roasted by Bun Coffee Byron Bay

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryBun Coffee Byron Bay· Byron Bay Region, Australia
FarmOnang Ganjang, Dolok Sangul, Indonesia✓
ProducerLocal Smallholders
ProcessGiling Basah (Wet Pulped)✓
Harvest—
Altitude1400 masl✓
ClimateTropical rainforest
Varieties—
RoastMedium✓
Tasting notessweet red berries, bittersweet ruby grapefruit, hints of citrus, delicious fresh biscuit aroma✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

4NOTES
  • sweet red berries
    Fruity › Berry
  • bittersweet ruby grapefruit
    Fruity › Citrus › Grapefruit
  • hints of citrus
    Fruity › Citrus
  • delicious fresh biscuit aroma
    Green/Vegetative › Fresh

Supply Chain

  1. Farm

    Onang Ganjang, Dolok Sangul, Indonesia

    Grown by Local Smallholders

  2. Roastery

    Bun Coffee Byron Bay

  3. Coffee· viewing

    Sumatra Blue Bianca

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarIndonesia Blue Bianca (filter)Indonesien Blue Batak espressoSumatraJava MochaMinanga Village SulawesiIndonesia BaliMore from this producerLocal Smallholders20From the same originIndonesia695More from this roasterBun Coffee Byron Bay76 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessGiling Basah (Wet Pulped)Altitude1400 maslRoastMedium
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability