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HomeCoffeesColombia / Divino Nino
Suaza, Huila · Colombia

Colombia / Divino Nino

Washed Castillo, Caturra, Colombia

Roasted by New Ground Coffee

Available now· checked 3 Aug
FarmRoaster-stated
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Details

RoasteryNew Ground Coffee· Oxford, United Kingdom
FarmDivino Niño, Suaza, Huila, Colombia✓
Producer—
ProcessWashed✓
Harvest—
Altitude—
ClimateTropical rainforest
VarietiesCastillo, Caturra, Colombia✓
Roast—
Tasting notesblackcurrant, caramel✓

How sure we are✓ stated by the roaster≈ derived from region or name? unverified: not found in their text

Flavor Profile

2NOTES
  • blackcurrant
    Fruity › Berry › Blackcurrant
  • caramel
    Sweet › Brown Sugar

Supply Chain

  1. Farm

    Divino Niño, Suaza, Huila, Colombia

  2. Roastery

    New Ground Coffee

  3. Coffee· viewing

    Colombia / Divino Nino

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

Tastes similarCOLOMBIA BlackcurrantColombia Los NaranjosDivino NiñoColombia Luz Helena SalazarColombia InzaColombia L A C CaturronMore from this farmDivino Niño17 moreSame variety, exploredCastillo1206Caturra3255Colombia619Similar flavour profileblackcurrant, caramel2248Same processWashed13025From the same originColombia6009More from this roasterNew Ground Coffee12 coffees
Community

Brew recipes

No community recipes yet: pick a method to see a proven baseline, then share your own.

ProcessWashed
V60Filter
Standard
Dose15 gWater250 gRatio1:16.7Temp93°CTime2:45
Grindmedium-fine
  1. 0:00bloom 45 g, 45 s
  2. 0:45pour to 150 g
  3. 1:30pour to 250 g

“Clean and bright: the all-rounder.”

A standard starting point: tweak one parameter at a time.

These are standard starting points, not community recipes. They reliably make a good cup. Then change one parameter at a time (grind first, then ratio, then temperature) to pull more out of this particular coffee.

Traceability